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Thursday, May 15, 2008

Morning Casserole

This is requested by my friend Ginger. I made this at our kids "Breakfast with Santa" party last December. I didn't have any pics but found this one that looks similar.

Morning Casserole
8-10 slices bread without crust
2 c. grated sharp cheddar cheese
1 1/2 lb. sausage browned
8 eggs beaten
1 1/2 c. milk
3/4 t. dry mustard
1/2 c. sliced mushrooms (opt.)
For next morning:
1 can cream of mushroom soup
1/2 c. milk

In a 9x13 buttered pan, line with bread, spread on cheese. Brown sausage and put on top of cheese. (can add mushrooms) Beat eggs, 1 1/2 c. milk and mustard. Pour over bread, cheese and sausage. Foil over and set in fridge overnight.

In morning, mix soup and milk and pour over top. Bake 1 1/4 hours at 300 degrees uncovered.

1 Chefs:

GINGER said...

Thank you. Thank you. Thank you. I made this Saturday night so I didn't have to think on Sunday. My family loves it!!!